{"title":"Seeds and Bulbs","description":"\u003cp\u003e\u003cspan\u003eSPEND OVER $39 on Seeds and Get 15% OFF!!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSPEND OVER $75 on Seeds and Get 25% OFF!!\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"bean-bush-green-blue-lake-274-org","title":"Bean Bush (green) Blue Lake274 Organic","description":"\u003cp\u003eThe snap bean (or green bean) is eaten pod and all and is one vegetable that tastes significantly better when grown at home rather than bought at the grocery store. 'Blue Lake 274' produces a very large crop of round, 6\" pods all at once on 16\"–18\" tall, bushy plants that are disease resistant; beans are stringless when picked young. Excellent flavor, one of the best for freezing. A good container variety.\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eRow Spacing\u003c\/th\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003e1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003e1 seed every 4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eNot required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e6–12 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003eNot recommended.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is at least 65°F, ideally 70°–85°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e Every 7 to 14 days up to 80 days before your average first fall frost date. NOTE: In very hot summer areas, skip sowing as high heat approaches; temperatures consistently above 90°F will prevent beans from forming.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGrowing \u0026amp; Harvesting\u003c\/th\u003e\n\u003ctd\u003eSnap beans are ready to pick when the pod \"snaps\" or breaks in half cleanly. This is when the seeds have just begun to form and the pods are several inches long (depending on the variety). Hold the stem with one hand, and the pod with the other hand to avoid pulling off branches, which will continue to produce. At season's end, plants are great compost material if they are disease-free.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669921042535,"sku":"3134","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3134w-bean-bush-blue-lake-274-org-4t8ncz-k2imm4-a0.jpg?v=1792883000"},{"product_id":"bean-bush-royal-burgundy-org","title":"Bean Bush (purple) Royal Burgundy Organic","description":"\u003cp\u003eRoyal Burgundy', fresh from your garden, has delicious purple pods that are easily found among the backdrop of green foliage. It grows better than other varieties in cool weather and is unlikely to be challenged by bean beetle. A good container variety. Disease resistant.\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eRow Spacing\u003c\/th\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003e1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003e1 seeds every 4\" to 6\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eNot required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e6–12 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003eNot recommended.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is at least 65°F, ideally 70°–85°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e Every 7 to 14 days up to 80 days before your average first fall frost date. NOTE: In very hot summer areas, skip sowing as high heat approaches; temperatures consistently above 90°F will prevent beans from forming.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGrowing \u0026amp; Harvesting\u003c\/th\u003e\n\u003ctd\u003eSnap beans are ready to pick when the pod \"snaps\" or breaks in half cleanly. This is when the seeds have just begun to form and the pods are several inches long (depending on the variety). Hold the stem with one hand, and the pod with the other hand to avoid pulling off branches, which will continue to produce. At season's end, plants are great compost material if they are disease-free.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669921108071,"sku":"3108","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3108w-bean-royal-burgundy-org-pi4079-654ae4a4-1b1f.jpg?v=1792883009"},{"product_id":"bean-pole-blue-lake-fm-1k-org","title":"Bean Pole (green) Blue Lake FM-1K Organic","description":"\u003cp\u003eSome say pole beans have better flavor than bush beans. 'Blue Lake FM-1K' certainly would support that statement. Besides outstanding flavor, plants are high-yielding. Vigorous, 5'–8' vines produce a bounty of 5\"–7\", white-seeded beans that are excellent fresh, and also canned or frozen. Disease resistant.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 66 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Fabaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Snap Bean, Pole Bean (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/bean-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn More\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Mexico and South America\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-sensitive annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 5'–8' long vines\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e 5\"–7\" long, ½\" wide silvery-green pods; stringless when young, white seeds. 'Blue Lake FM-1K' is common bean mosaic virus resistant.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Bean Mosaic Virus Resistant, Frost Sensitive\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is at least 65°F, ideally 70°–85°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e Every 7 to 14 days up to 80 days before your average first fall frost date. \u003cstrong\u003eNOTE: In very hot summer areas, skip sowing as high heat approaches; temperatures consistently above 90°F will prevent beans from forming.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e Not recommended.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 6–12 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e 1\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e 1 seed every 6\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 36\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e Not required\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Snap beans are ready to pick when the pod \"snaps\" or breaks in half cleanly. This is when seeds have just begun to form and the pods are several inches long (depending on the variety). Hold stem with one hand and the pod with the other hand to avoid pulling off branches, which will continue to produce. Harvesting early and often will stimulate flower production for more beans. At season's end, plants are great compost material if they are disease-free.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669921140839,"sku":"3020","price":4.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3020w-bean-pole-blue-lake-fm-1k-org-5eaqed-5a59d0c.webp?v=1792883017"},{"product_id":"broccoli-raab-rapini-org","title":"Broccoli Raab Rapini Organic","description":"\u003cp\u003eThere is a good reason the Europeans love Rapini; the tender stems, buds, flowers, and leaves have a wonderfully delicate and slightly bitter, peppery broccoli flavor, that can be enjoyed in salads, stir-fries, or steamed. Budding florets should be harvested just before the flowers open for best flavor. Known in Italy as \"broccoletti\".\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 45 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Brassicaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Probably Eurasia\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-tolerant annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 12\"–14\" tall, 8\"–10\" wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Broccoli raab is a traditional Italian vegetable that is gaining popularity around the world. The tender stalks and flower buds have a bitter, pungent, broccoli flavor. The young leaves are eaten like greens.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Tolerant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e 4 to 6 weeks before your average last frost date, when soil temperature is at least 50°, ideally 60°–75°F, and again in late summer, 8 to 10 weeks before your first average frost date. Produces best in cool temperatures. \u003cem\u003eMild Climates\u003c\/em\u003e: Sow in fall for cool–season harvest. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e Sow 1 to 2 times more, 1 to 2 weeks apart.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 2 to 4 weeks before your average last frost date.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 7 – 14 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 6\"–12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 18\"–24\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 2\" tall, thin to 1 every 6\"12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Harvest in the morning. If grown for the greens, harvest the leaves when they are small, before flower stalks form. If grown for the florets, cut the budding shoots about 5\" down when they are 1\"-2\" across, just before the flowers open. Expect a second, and possible third flush of tender florets over 2 to 4 weeks.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669922418791,"sku":"3040","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3040w-broccoli-raab-rapini-org-new2025-ojjzjb-3b49.webp?v=1792883041"},{"product_id":"carrot-carnival-blend-org","title":"Carrot Carnival Blend Organic","description":"\u003cp\u003eGrown and eaten in Asia and Europe 1,000 years ago, these colorful carrots are available once again. Just like the popular orange carrots, red, purple, and yellow carrots contain plenty of vitamin A and other healthful nutrients. Carnival Blend carrots can also be harvested when only 3\"–4\" long for gourmet baby carrots.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 65–75 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Apiaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Carrot (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/carrot-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Africa, Eurasia\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-tolerant biennial grown as an annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e Roots are 8\"–10\" long at their peak\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e PURPLE: Purple skin, orange interior, tapered roots. RED: Red skin, yellow interior, rounded ends. YELLOW: Yellow skin, yellow interior, tapered roots. ORANGE: Orange skin, orange interior, tapered roots.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Tolerant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 2 to 4 weeks before your average last frost date, and when soil temperature is at least 45°F, ideally 60°–85°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e Every 3 weeks until 10 to 12 weeks before your average first fall frost date. In very warm climates, carrots are grown primarily in fall, winter, and spring.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e Not recommended; root disturbance stunts growth.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–25 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e 1\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 6\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 1\" tall, thin to 1 every 3\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e For best flavor and texture, harvest carrots any time before, and until they reach their optimal size. Peak harvest period lasts about 3 weeks, longer in the fall. Late summer-sown carrots are sweetened after having been kissed by light frost; however, harvest before soil freezes, which may destroy the crop. In USDA zone 5 or warmer, carrots can be left in the ground for storage provided they are heavily mulched; harvest as needed on days the ground is not frozen.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669925204071,"sku":"3115","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3115w-carrot-carnival-blend-org-hszh2g.webp?v=1792883058"},{"product_id":"carrot-little-finger-org","title":"Carrot Little Finger Organic","description":"\u003cp\u003eDid you know that grocery store baby carrots are actually cut from regular sized carrots? Once you try the sweet flavor and crisp bite of this 3\" long, true baby carrot, you will never look back! Though it tastes great fresh from the garden, 'Little Finger' was developed in France for pickling and canning whole.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 57 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Apiaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Nantes Type (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/carrot-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Africa, Eurasia\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-tolerant biennial grown as an annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e Roots are 3\" long at their peak\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Smooth, cylindrical, uniform, with deep orange color even before maturity. Will grow to 7\" if allowed. 'Little Finger' is a Nantes type carrot.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Tolerant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 2 to 4 weeks before your average last frost date, and when soil temperature is at least 45°F, ideally 60°–85°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e Every 3 weeks until 10 to 12 weeks before your average first fall frost date. In very warm climates, carrots are grown primarily in fall, winter, and spring.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e Not recommended; root disturbance stunts growth.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–25 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e 1\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 6\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 1\" tall, thin to 1 every 2\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e For best flavor and texture, harvest carrots any time before, and until they reach their optimal size. Peak harvest period lasts about 3 weeks, longer in the fall. Late summer-sown carrots are sweetened after having been kissed by light frost; however, harvest before soil freezes, which may destroy the crop. In USDA zone 5 or warmer, carrots can be left in the ground for storage provided they are heavily mulched; harvest as needed on days the ground is not frozen.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669926482023,"sku":"3105","price":2.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3105w-carrot-little-finger-org-2o44gm-e75609e1-5a1.webp?v=1792883066"},{"product_id":"corn-swt-yellow-true-gold-org","title":"Corn Swt (yellow) True Gold Organic","description":"\u003cp\u003eOld-fashioned corn like your grandparents grew! From the garden to the pot, 'True Gold' will transform any plate to a luxurious meal. Large, 9\" ears are very sweet and tender, plants are resistant to stalk-lodging, and stalks are less likely to bend and kink in windy areas.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 70–80 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Poaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Sugary type (SU) (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/corn-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn More\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Americas\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-sensitive annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 5'–7' tall\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e 8\"–9\" ears with golden-yellow kernels; 2–3 ears per plant. 'True Gold' is selected from the 1955 hybrid by the same name, now open-pollinated. Plants resist stalk lodging (bending or kinking and falling over).\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Sensitive\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is at least 60°F; ideally 65°–90°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e Not recommended; roots sensitive to transplanting. Best results occur when seedlings are transplanted less than 2 weeks old.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 5–10 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e 1\"–1 ½\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 2 seeds every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 24\"–36\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 4\" tall, thin to 1 every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Corn is ready about 3 weeks after the silks appear. Harvest when the silks are brown, but not dried, and the husks are dark green; ears should be plump, and rounded rather than pointed at the tip. To test for ripeness, gently pull back the husk and pop a kernel; the liquid should be whitish; if it is still clear, ears are not quite ready.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669927137383,"sku":"3004","price":4.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3004w-corn-sweet-true-gold-7z0s8u-00bae14b-9420-40.webp?v=1792883073"},{"product_id":"cucumber-homemade-pickles-org","title":"Cucumber Homemade Pickles Organic","description":"\u003cp\u003eMaking pickles at home is easy with 'Homemade Pickles'. This plant has very high yields, and is ready to harvest early; pick anywhere from 1½\"–6\" long. They have the perfect interior texture for pickles, but can also be eaten fresh. The 4'–5' compact vines are great in containers. Disease resistant.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 55 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Cucurbitaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Monoecious, Pickling Cucumber (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/cucumber-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn More\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Southern Asia\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-sensitive annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 4'–5' vines\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Fruits are medium green with small, white \"spines\" can be harvested from 1½\"–6\" long. Resistant to anthracnose, angular leaf spot, cucumber mosaic virus, downy mildew, and powdery mildew.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Anthracnose Resistant, Angular Leaf Spot Resistant, Cucumber Mosaic Virus Resistant, Downy Mildew Resistant, Powdery Mildew Resistant, Frost Sensitive\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is at least 60°F, ideally 70°–90°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 2 to 4 weeks before average last frost. Cucumbers are sensitive to root disturbance; sow in biodegradable pots.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 5–10 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ½\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 2 seeds every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 36\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 3 leaves, thin to 1 plant every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Pick, and pick some more! Overly mature cucumbers on the vine will slow production of new cucumbers. Cut the stem rather than pulling at the fruit, as stems are fragile. To increase the quality and storage time, once picked, immediately immerse in cold water to disperse field heat.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669927268455,"sku":"3135","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3135w-cucumber-homemade-pickles-org-2o9kyr-386d178.webp?v=1792883081"},{"product_id":"cucumber-lemon-org","title":"Cucumber Lemon Organic","description":"\u003cp\u003eA gardener's favorite since 1894 but hard to find in grocery stores, this unusual, eye-catching, lemon-sized cucumber has excellent flavor and is a great slicer or pickler. It is scrumptious eaten with the skin and all just like you would an apple; non-bitter and burpless. Plants are more drought tolerant than other varieties.\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eCoverage\u003c\/th\u003e\n\u003ctd\u003eThis packet sows up to 15 feet of trellised cucumbers.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eRow Spacing\u003c\/th\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003e½\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003eA group of 2 seeds every 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eWhen 3 leaves, thin to 1 plant every 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e5–10 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003e2 to 4 weeks before average last frost. Cucumbers are sensitive to root disturbance; sow in biodegradable pots.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is at least 60°F, ideally 70°–90°F.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGrowing \u0026amp; Harvesting\u003c\/th\u003e\n\u003ctd\u003ePick, and pick some more! Overly mature cucumbers on the vine will slow production of new cucumbers. Cut the stem rather than pulling at the fruit, as stems are fragile. To increase the quality and storage time, once picked, immediately immerse in cold water to disperse \"field heat\".\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669928120423,"sku":"3099","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3099w-cucumber-lemon-org-7rv1oa-cbdd44a4-51bb-4e58.jpg?v=1792883089"},{"product_id":"cucumber-marketmore-org","title":"Cucumber Marketmore Organic","description":"\u003cp\u003eIntroduced in 1968 by Cornell University, 'Marketmore' is a beautiful, dark green cucumber that's ready to pick when 6\"–8\" long. Fruits keep their size and shape even under poor weather conditions unlike other varieties that may curl and become misshapen. The 4'–6' long vines continue to produce with regular picking. Disease resistant.\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eCoverage\u003c\/th\u003e\n\u003ctd\u003eThis packet sows up to 20 feet of trellised cucumbers.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eRow Spacing\u003c\/th\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003e½\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003eA group of 2 seeds every 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eWhen 3 leaves, thin to 1 plant every 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e5–10 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003e2 to 4 weeks before your average last frost date. Cucumbers are sensitive to root disturbance; sow in biodegradable pots.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is at least 60°F, ideally 70°–90°F.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGrowing \u0026amp; Harvesting\u003c\/th\u003e\n\u003ctd\u003ePick, and pick some more! Overly mature cucumbers on the vine will slow production of new cucumbers. Cut the stem rather than pulling at the fruit, as stems are fragile. To increase the quality and storage time, once picked, immediately immerse in cold water to disperse \"field heat\".\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669929300071,"sku":"3123","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3123w-cucumber-marketmore-org-mcwltv-89e7fa7a-f0ba.jpg?v=1792883097"},{"product_id":"eggplant-black-beauty-org","title":"Eggplant Black Beauty Organic","description":"\u003cp\u003eA beautiful vegetable with lovely, lavender blossoms pretty enough to grow in the flower garden. 'Black Beauty' has set the standard since 1902 for large, high-quality fruit. Outstanding when harvested at their peak, the skin is tender, so no need to peel it. A widely used international food; there are countless recipes from Italy to China to Russia and beyond.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 80 days from transplanting\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Solanaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Asia\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Perennial in tropical climates; grown as annual in climates other than those that are frost-free and very warm; very frost sensitive.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 24\"–30\" tall and wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e 5\"–6 ½\" oblong, 1–3 lb. fruit with smooth, glossy purplish-black skin, off-white to tan interior. In the late 1800s, the 'Black Pekin' Chinese eggplant was crossed with 'Large Early Purple', creating 'Imperial Black Beauty', also known as 'Black Beauty', the largest eggplant grown today.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Sensitive\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e 2 to 4 weeks after your average last frost date, when soil temperature is at least 70°F, ideally 80°–90°F, and when outside night air temperature is above 60°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e RECOMMENDED. 10 to 12 weeks before your average last frost date. Transplant outdoors 1 to 2 weeks after last frost, when soil temperature is at least 60°F, and outside night air temperature is above 60°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–20 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e Start indoors\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 36\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e Start indoors; plant 18\" apart outside\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Black Beauty' should be harvested when the fruit is 5\"–6 ½\" long and the skin is still shiny. If you are in doubt about maturity level, note that it's better to harvest eggplants a little young rather than wait until they are overly mature with dull skin, eventually possibly turning a golden color, with a lot of seeds, and bitter taste. To harvest, cut the stem with pruners. Frequent harvesting will encourage more production and the largest fruit.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669929791591,"sku":"3045","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3045w-eggplant-black-beauty-org-f9a5fd6e-58ff-4862.webp?v=1792883106"},{"product_id":"tarragon-mexican-org","title":"Tarragon Mexican Organic","description":"\u003cp\u003eMexican tarragon is a type of marigold that produces delicious leaves with notes of anise. It can be used as a substitute for French tarragon, and it is easier to grow in heat and humidity, while being fairly drought tolerant. The leaves have a stronger flavor so less is needed to flavor a dish. Excellent container herb that can be grown indoors during the winter. Also called Mexican Mint and Spanish, Texas, or Winter tarragon.\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eCoverage\u003c\/th\u003e\n\u003ctd\u003eThis packet sows up to 33 feet.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eRow Spacing\u003c\/th\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003e⅛\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003eA group of 6 seeds every 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eWhen 1\" tall, thin to 1 every 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e8–12 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED. 6 to 8 weeks before your average last frost date. Ideal soil temperature for germination is 70°–80°F.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003e1 to 2 weeks after your average last frost date, and when soil temperature is at least 60°F.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGrowing \u0026amp; Harvesting\u003c\/th\u003e\n\u003ctd\u003eIf harvesting small amounts or for seasoning, harvest leaves before the blooms appear on plants. For larger amounts, cut 3\"–4\" pieces from branch tips. Do not harvest more than ⅓ of the plant at a time if you want it to continue producing. Entire stems may be harvested and hung upside down to dry for later use. If the stems are harvested with the flowers are intact, they may be used in dried floral arrangements.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669931069543,"sku":"6135","price":4.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6135w-tarragon-mexican-o35g8g-3d0ca964-e530-4419-8.jpg?v=1792883114"},{"product_id":"thyme-english-org","title":"Thyme English Organic","description":"","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669931102311,"sku":"6079","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6079w-thyme-english-org-ab7394f7-51a5-447a-913b-27.webp?v=1792883122"},{"product_id":"calendula-resina-org","title":"Calendula Resina Organic","description":"\u003cp\u003eBright yellow, daisy-like blooms will catch your eye, and the exceptionally resin-rich petals of 'Resina' will delight herbalists. Calendula is very frost tolerant and may even be seen blooming in snow! Calendula petals have been used for medicinal purposes for hundreds of years and are also edible. Mix into egg dishes, casseroles, baked goods, salads, or sandwiches.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Asteraceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Probably the Mediterranean region\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-tolerant annual; may reseed to come back following year.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBloom Period:\u003c\/b\u003e Spring to frost\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 24\" tall, 18\" wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e 2\" yellow or orange flowers with gold centers\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Attracts Pollinators, Cut Flower, Deer Resistant, Drought Tolerant, Edible Flower, Frost Tolerant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e \u003cem\u003eCold Climates:\u003c\/em\u003e 2 to 4 weeks before your average last frost date. \u003cem\u003eMild Climates:\u003c\/em\u003e Early spring for summer bloom and late summer for winter bloom. Ideal soil temperature for germination is 68°–85°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 4 to 6 weeks before your average last frost date; recommended for cold climates.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 5–15 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"–½\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 4 seeds every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 2\" tall, thin to 1 every 12\"\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669931200615,"sku":"2042","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/2042w-calendula-resina-org-4c6f9fb9-f279-4b91-8ce0.webp?v=1792883130"},{"product_id":"kale-italian-nero-toscana-org","title":"Kale Lacinato | Dinosaur Organic","description":"\u003cp\u003eThis tender kale is also known as black Tuscan kale, black cabbage, and black palm. Vigorous dark green to black leaves of this 18th century heirloom are favored by gourmets. Harvest the first shoots as tender young salad greens in just 21 days when 2\"–4\" tall, or achieve full-sized plants in 2 months. Try Kale \u0026amp; Pasta and Tuscan Kale Pesto recipes inside this packet.\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eRow Spacing\u003c\/th\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003e¼\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003eA group of 3 seeds every 18\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eWhen 1\" tall, thin to 1 every 18\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e5–10 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED: 4 to 6 weeks before your average last frost date. For a fall crop, start 12 to 14 weeks before your average first fall frost date, transplanting after 4 to 6 weeks. Ideal soil temperature for germination is 65°–85°F.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003e1 to 2 weeks before your average last frost date, when soil temperature is above 45°F for spring\/summer crop; 10 to 12 weeks before your average first fall frost date for fall crop; and in mild climates, fall for very early spring crop.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGrowing \u0026amp; Harvesting\u003c\/th\u003e\n\u003ctd\u003eOuter leaves can be harvested as baby greens when 2\"-4\" tall, any time when full-sized beginning with the lowest, or the whole plant can be cut off at ground level at maturity. For fast regrowth, harvest up to only 1\/3 of the plant at a time.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669931331687,"sku":"3100","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3100w-kale-lacinato-dinosaur-org-nh9rrj-30082c53-0.jpg?v=1792883139"},{"product_id":"leek-king-richard-org","title":"Leek King Richard Organic","description":"\u003cp\u003eLeeks' mild but rich onion flavor and cold tolerance make them a favorite in home kitchens and gardens. This onion relative has compact stems that thicken but do not form bulbs like onions. 'King Richard' produces extra long white stems early. Enjoy fresh, grilled, sautéed, and added to soups and stews. Cold tolerant to 20°F and can be left in the garden for an extended harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 75 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Alliaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Eastern Mediterranean region\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Biennial grown as an annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 18\"–30\" tall. Under optimal growing conditions, the white part of 'King Richard' can be 12\" long, making the entire plant up to 30\" long.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Leek plants resemble a long, fat green onion. The white lower portion has a mild onion flavor while the green tops are stronger tasting. Cold hardy to 20°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Tolerant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e 2 to 4 weeks before your average last frost date for late summer harvest, late spring for fall harvest, and in \u003cem\u003eMild Climates\u003c\/em\u003e, late summer for the following spring harvest. Soil temperature should be at least 40°F, ideally 60°–85°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e RECOMMENDED. 8 to 10 weeks before your average last frost date.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 7–14 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 6\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 1\" tall, thin to 1 every 6\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Harvest leeks when tops are 15\"–18\" tall, and shanks are at least 1\" in diameter. Use a garden fork to gently lift and loosen soil under the leeks, and then pull them up by hand. Leeks tolerate temperatures as low as 20°F, and can therefore be harvested even after a few freezes, which enhances flavor.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669931364455,"sku":"3057","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3057w-leek-king-richard-org-ac320ef9-1b5f-47b6-b95.webp?v=1792883146"},{"product_id":"echinacea-purple-coneflower-org","title":"Echinacea Purple Coneflower Organic","description":"\u003cp\u003eThis treasured, heirloom wildflower, native to the eastern U.S., is a long-lived perennial that blooms for a month or more beginning in midsummer. The pinkish-purple petals of the stunning, daisy-like flowers surround a large, dark brown cone. Petals begin to droop as the cone enlarges and fills with seeds, which attract birds in the fall and winter. Echinacea grows well in a variety of conditions, and is excellent for borders and water-wise gardens. Perfect for fresh cut flowers.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Asteraceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Eastern and central U.S.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Hardy perennial in USDA zones 3–8; grown as an annual in warmer zones.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun to part shade\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBloom Period:\u003c\/b\u003e Summer to frost\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 3'–4' tall\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e 2\"–3\" long, drooping lavender petals surrounding a purple\/maroon\/brown conical center on tall stems above foliage.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Attracts Pollinators, Cut Flower, Deer Resistant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e 2 to 4 weeks before your average last frost date, or as late as 2 months before first fall frost.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 10 to 12 weeks before your average last frost date (might bloom first year if started indoors).\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10– 20 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 18\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 1\" tall, thin to 1 every 18\"\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669931397223,"sku":"2044","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/2044s-echinacea-purple-coneflower-org-p1j9y5.jpg?v=1792883154"},{"product_id":"hollyhock-outhouse-org","title":"Hollyhock Outhouse Organic","description":"\u003cp\u003eOnce called \"outhouse flowers\", stunning hollyhocks were grown around outhouses because hollyhocks were tall enough to cover them, and also as a signal to guests where they were located. This hollyhock has a long bloom period, too! Hollyhock flowers are edible, but very bland; however, the large, colorful petals are lovely garnishing salads or desserts. (The flower's central disk, while edible, can be bitter.) Fairly drought tolerant but performs best with ample moisture and rich soil; otherwise, practically care free.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Malvaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Origin unknown\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Biennial, hardy in USDA zones 3–9\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBloom Period:\u003c\/b\u003e Summer\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 6'–9' tall\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e 2\"–4\", single, pink, red, burgundy, or white flowers, some with contrasting centers\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Attracts Pollinators, Drought Tolerant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 1 to 2 weeks after your average last frost date, or 2 months before your average first fall frost date.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 6 to 8 weeks before your average last frost date. Roots are sensitive to disturbance; sow in biodegradable pots that can be planted in the ground.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–14 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e Press into surface\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 24\"–36\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 3\" tall, thin to 1 every 24\"–36\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e For longest-lasting cut flowers, harvest when 1\/3 of the flowers on the stem have opened. Harvest in the morning; cut stem at an angle and immediately place in a bucket of warm water. Before placing in a vase, dip the stem end in boiling water for a minute, or sear it over a flame for 20 seconds; this will stop the flow of the milky sap so it does not clog the stem.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669931593831,"sku":"2048","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/2048w-hollyhock-outhouse-441e9b1d-c63e-4218-9ea0-f.webp?v=1792883170"},{"product_id":"lettuce-romaine-little-gem-org","title":"Lettuce Romaine Little Gem Organic","description":"\u003cp\u003eAlso called 'Sucrine' or 'Sugar Cos', 'Little Gem' is an English heirloom that is a small variety of romaine, but has the succulent sweetness of a butterhead. The glossy-leafed heads are a petite, 6\" tall and 4\" wide—the perfect size for an individual dinner salad. The tender, blanched heart is ideal for any recipe that calls for \"hearts of romaine.\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 20 – 68 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Asteraceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Romaine Lettuce (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/lettuce-sow-and-grow\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e UnUnknown; lettuce has been in cultivation for a long time.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-tolerant annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun to part shade\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 6\" tall, 4\" wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Glossy, tightly-wrapped, upright, green leaves with a pale, creamy-yellow heart. Crisp texture with sweet, nutty flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Tolerant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 2 to 4 weeks before your average last frost date, and when soil temperature is at least 40°F, ideally 60°–70°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e Every 3 weeks until 4 to 6 weeks before your average first fall frost date. \u003cem\u003eMild Climates\u003c\/em\u003e: Sow in fall and winter for cool season harvests.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 4 to 6 weeks before your average last frost date, and in summer when soil temperatures are too warm (above 80°F) to germinate lettuce seed.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 5–10 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e Surface to ⅛\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 6\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 6\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When ½\" tall, thin to 1 every 6\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Harvest in the morning, by cutting off at ground level. If regrowth is desired, cut the leaves higher, at 2\". For a continual supply, outer, individual leaves can be harvested at any stage of maturity, but leave at least half of the plant for regrowth.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669932085351,"sku":"3102","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3102w-lettuce-rom-little-gem-org-5k8kl1-0c4c4147-b.webp?v=1792883178"},{"product_id":"lavender-dwarf-munstead-org","title":"Lavender Dwarf Munstead Organic","description":"\u003cp\u003eIntroduced in 1916, 'Munstead' was named for Munstead Woods in England where it was a favorite of renowned garden designer, writer, and artist, Gertrude Jekyll. 'Munstead' flowers earlier than other lavenders and stays compact. English lavenders are preferred for culinary uses and oils. Heat- and drought-tolerant plants attract pollinators. Add the flowers to a simple syrup to make craft cocktails\/mocktails or lavender lemonade. Bake into bread, cookies, or scones, and flavor jellies. Perennial in USDA zones 5-9.\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003eSurface to ⅛\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eWhen 1\" tall, thin to 1 every 18\"–24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e15–90 Days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED. 10 to 12 weeks before your average last frost date. Transplant seedlings after your average last frost date.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003e4 to 6 weeks before your average last frost date, as soon as soil can be worked, or late fall in any climate.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGrowing \u0026amp; Harvesting\u003c\/th\u003e\n\u003ctd\u003eFor longest vase life, harvest in the morning and choose flower spikes that are partially to fully open. For aromatic and culinary use, cut flower clusters or strip flowers from stems just as flower buds begin to show color. Store in a cool, dry place away from direct sunlight.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669932937319,"sku":"2037","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/2037w-lavender-munstead-03856a6e-45d2-4848-9748-db.jpg?v=1792883186"},{"product_id":"pea-snap-sugar-snap-org","title":"Pea Snap Sugar Snap Organic","description":"\u003cp\u003eSnap peas are best eaten fresh and there's nothing like picking them right off the vine. The French call edible podded peas \u003ci\u003emange tout\u003c\/i\u003e meaning \"eat all.\" An All-America Selections award winner, 'Sugar Snap' provides an extended harvest of thick, crunchy 3\" pods filled with flavorful peas. Vines tolerate some heat. Grow climbing 6'–8' vines on poles or a trellis.\u003cbr\u003eNow available in larger packet!\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 70 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Fabaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Snap Pea (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/pea-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Western Asia, Europe, and North Africa\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-tolerant annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 6'–8' vines\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Sweet, crunchy, 3\" long edible pods with plump peas.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Heat Tolerant, Frost Tolerant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 4 to 6 weeks before your average last frost date, when soil temperature is at least 40°F, ideally 60°–80°F and again 10 to 12 weeks before your average first frost date. In \u003cem\u003eMild Climates\u003c\/em\u003e, sow in fall or winter for winter harvest. Best grown in temperatures less than 85°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e Not recommended.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 5–10 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e 1\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e 2\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 4'–6' apart\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e Not required.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Snap peas should be harvested when peas are plump; pick regularly to increase yield. Use scissors to harvest or hold vine with one hand and pick the pods with the other; vines are fragile.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669933363303,"sku":"3089","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3089w-pea-snap-sugar-snap-egnrm7.webp?v=1792883193"},{"product_id":"poppy-laurens-grape-org","title":"Poppy Bread Lauren's Grape Organic","description":"\u003cp\u003eThere is a local legend that renowned Colorado garden writer Lauren Springer sowed some poppy seeds from a bagel and discovered this unique variety. In reality, this experienced horticulturist spent years culling the seeds from the rich purple poppies growing in her garden, knowing gardeners would appreciate the superb beauty of this stunning variety.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Papaveraceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Bread Seed Poppy (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/poppy-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn More\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Africa, Eurasia\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBloom Period:\u003c\/b\u003e Late spring to early summer\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 24\"–36\" tall\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e 2\" dark purple-violet flowers\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Attracts Pollinators, Cut Flower, Deer Resistant, Drought Tolerant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 4 to 6 weeks before your average last frost date, as soon as soil can be worked, or early to mid-fall for bloom the following spring. \u003cem\u003eMild Climates:\u003c\/em\u003e Fall sowing recommended. Optimal soil temperature for germination is 50°–65°F\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e Not recommended. Roots are sensitive to disturbance.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–15 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e Scatter and rake in lightly\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 2\" tall, thin to 1 every 8\"–10\"\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669933789287,"sku":"2030","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/2030w-poppy-bread-seed-laurens-grape-org-6qzrnj.webp?v=1792883208"},{"product_id":"sunflower-heirloom-beauties-org","title":"Sunflower Heirloom Beauties Organic","description":"\u003cp\u003eHeirloom Beauties has something for every sunflower lover—sunny yellows of 'Lemon Queen', beautiful warm tones of 'Autumn Beauty', and deep reds of 'Velvet Queen'. This mix of 4\"-8\" wide, richly hued sunflowers is easy to grow and a stunning addition to any garden. Multiple branching plants produce a multitude of blossoms for a generous amount of cut flowers and lots of pollinator activity all summer long.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Asteraceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Sunflower (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/sunflower-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e North America\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBloom Period:\u003c\/b\u003e Summer to frost\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 5'–8' tall, 2' wide, multi-branched\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e LEMON QUEEN: 5\"–7\" wide, lemon yellow. AUTUMN BEAUTY: 5\"–8\" wide in autumnal shades of orange, yellow, gold, and maroon bi-colors. VELVET QUEEN: 4\"–6\" wide crimson\/rust red.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Attracts Pollinators, Cut Flower, Drought Tolerant, Heat Tolerant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 1 to 2 weeks after your average last frost date.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 2 to 4 weeks before your average last frost date. Sunflowers are sensitive to root disturbance; sow in biodegradable pots that can be planted directly in the ground.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–15 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"–½\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 18\" – 24\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 3\" tall, thin to 1 every 18\"–24\"\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669934346343,"sku":"2052","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/2052w-sunflower-heirloom-beauties-org-jf6gm7-023ab.webp?v=1792883216"},{"product_id":"pepper-chile-shishito-org","title":"Pepper Chile Shishito Organic","description":"\u003cp\u003eThe 'Shishito' is finding its way into many restaurants as a popular appetizer. The 2\"–4\" slender peppers have a citrusy, slightly smoky flavor enhanced by grilling or sautéing, and can be the life of the party when an occasional hot one passes the mouth of the unsuspecting. Highly productive plants. 50–200 Scoville heat units (mild).\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 60–75 days from transplanting\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Solanaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Under 1000 Scoville Units, Chile Pepper (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/pepper-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Americas\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-sensitive perennial grown as an annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 24\"–36\" tall\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e 2\"–4\" long, thin, medium green, slightly wrinkled, some curved. Flavor is citrusy and slightly smoky. About 90 percent of shishitos will be mild, but the others will be slightly hot. Scoville heat units for 'Shishito' are 50–200, making the occasional hot pepper quite mild.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Sensitive, Good for Containers\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e \u003cem\u003eFor Mild Climates only:\u003c\/em\u003e 2 to 4 weeks after average last frost, when soil temperature is at least 70°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e RECOMMENDED. 8 to 10 weeks before transplanting. Ideal soil temperature for germination is 70°–90°F. Transplant seedlings outside 2 to 4 weeks after your average last frost date, and when daytime temperatures are at least 70°F, and nighttime temperatures are at least 55°F. \u003cem\u003eMild Climates\u003c\/em\u003e: May be sown in late summer for fall\/winter crop.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–25 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e Start indoors\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 24\"–36\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e Start indoors, plant seedlings 18\"–24\" apart outside\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Generally harvested when green, at 2\"–4\" long, but can also be left on the plant to mature to red. When harvesting, take care to avoid touching the interior of any broken peppers, as the capsaicin is an extreme irritant, especially to the eyes. Wash hands thoroughly after harvesting or wear gloves to harvest peppers.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669934706791,"sku":"3092","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3092w-pepper-chile-shishito-org-gi2xwe-40fb93f2-cb.webp?v=1792883224"},{"product_id":"nasturtium-fiesta-blend-org","title":"Nasturtium Fiesta Blend Organic","description":"\u003cp\u003eEvery salad should have edible nasturtium flowers. Fiesta Blend is a spicy feast of color with flowers in orange, yellow, and orange\/peach bi-colors that brighten up hanging baskets and large containers. This beautiful plant is especially exquisite gracing a stone garden wall. The blossom petals are a festive addition to salads and pastas. Plant some in your vegetable patch to attract pollinators. Withstands coastal salty air.\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003e½\"–1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003eA group of 3 seeds every 8\" – 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eWhen 2\" tall, thin to 1 every 8\" – 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e7–14 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003eNot recommended. 2 to 4 weeks before your average last frost date. Roots sensitive to transplant disturbance; sow in biodegradable pots that can be directly planted in the ground.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED. 1 to 2 weeks after your average last frost date. \u003cem\u003eMild Climates\u003c\/em\u003e: Sow in fall for winter bloom. Ideal soil temperature for germination is 55°–65°F.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669935493223,"sku":"2026","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/2026w-nasturtium-fiesta-blend-6211e362-85c6-4ad9-b.jpg?v=1792883231"},{"product_id":"sunflower-zohar-hybrid-org","title":"Sunflower Zohar hybrid Organic","description":"\u003cp\u003eBright as the sunrise, 4\"–6\" golden-yellow flowers on tall, sturdy stems are the backyard florist's dream come true. The Hebrew word, \u003cem\u003ezohar\u003c\/em\u003e, translates to \"splendor\" or \"radiance\", and this sunflower has both! 'Zohar' blooms just 2 months from sowing, and has an extra-long vase life (up to 12 days). With one flower per plant, sow every 2 to 4 weeks for continuous summer bloom and endless bouquets. Edible, bittersweet petals make a sunny garnish on salads and appetizer plates. Drought tolerant. Although pollenless, they do produce nectar for pollinators.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Asteraceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Pollenless Sunflower (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/sunflower-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e North America\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBloom Period:\u003c\/b\u003e Summer\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 4'–5' tall\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e 4\"–6\" flower has a classic brown center and golden-yellow petals that are more deeply colored around the center.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Attracts Pollinators, Cut Flower, Drought Tolerant, Edible Flower\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 1 to 2 weeks after your average last frost date.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 2 to 4 weeks before your average last frost date. Sunflowers are sensitive to root disturbance; sow in biodegradable pots that can be planted directly in the ground.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10 - 15 Days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"–½\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 3\" tall, thin to 1 every 12\"\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669937197159,"sku":"2032","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/2032w-sunflower-zohar-org-w6fgf0-8b8a9ab5-bab0-4af.webp?v=1792883239"},{"product_id":"onion-bunching-white-lisbon-org","title":"Onion Bunching (white) Lisbon Organic","description":"\u003cp\u003eWhite Lisbon' is a green or spring onion, and sometimes referred to as a scallion or bunching onion. A popular variety since the 1700s because it produces dependably in widely varying conditions. It thrives in a wide range of soils, is heat and cold tolerant, and can be sown successively throughout the season. For the finest quality, pencil-thin onions, sow seed densely and do not thin seedlings.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 60 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Alliaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Bunching\/Scallion Onion (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/onion-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Exists only in cultivation\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Biennial grown as an annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 12\" to 18\" tops\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Mild, juicy, sweet, thin whites, with tender, edible, green tops (foliage), harvested early before it has the chance to form a bulb. 'White Lisbon' is a spring onion, generally used as a scallion-type onion. It has been in gardens since the 1700s.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Tolerant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e 4 to 6 weeks before your average last frost date or as soon as the soil temperature reaches 45°F, ideally 60°–85°F, and every 2 to 4 weeks recommended for continuous production. In \u003cem\u003eMild Climates\u003c\/em\u003e, sow in fall for spring harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 8 to 10 weeks before your average last frost date; transplant 4 to 6 weeks before your average last frost date.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–15 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e ½\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e Not necessary unless thicker whites are desired\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669939851367,"sku":"3152","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3152w-onion-bunching-white-lisbon-org-d2424d15-2d2.jpg?v=1792883249"},{"product_id":"mustard-mizuna-org","title":"Mustard Mizuna Organic","description":"\u003cp\u003eA graceful plant in flower beds and containers, and also a tender, mildly spicy, Japanese mustard green that is milder than other mustards, and ready to harvest in as little as 3 weeks as tender baby greens. Beautiful and prolific, and withstands heat longer than lettuce without bolting. Use fresh in salads, steam, or stir-fry. Seeds will germinate under cold and wet spring conditions.\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eCoverage\u003c\/th\u003e\n\u003ctd\u003eThis packet sows up to 54 feet.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eRow Spacing\u003c\/th\u003e\n\u003ctd\u003e12\"–18\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003e¼\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003eA group of 3 seeds every 4\" – 6\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eWhen 3\" tall, thin to 1 every 4\" – 6\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e5–10 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003eNot recommended; transplant stress can cause plants to bolt (prematurely flower).\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED. 4 to 6 weeks before your average last frost date, when soil temperature is at least 40°F, ideally 60°–75°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e Every 3 weeks until 10 to 12 weeks before your average first fall frost date for continuous harvest. \u003cem\u003eMild Climates\u003c\/em\u003e: Sow in late fall through winter for cool–season harvest.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGrowing \u0026amp; Harvesting\u003c\/th\u003e\n\u003ctd\u003eHarvest in the morning if possible. You may start harvesting leaves when they are 2\" tall, as needed; remove no more than 1\/3 of the plant if regrowth is desired, or let plant grow to maturity and harvest entire plant. Late summer crops will last until the first hard freeze.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669940179047,"sku":"3047","price":2.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3047w-mustard-greens-mizuna-org-n2l8ry-9b3bfcc5-fc.jpg?v=1792883257"},{"product_id":"zinnia-giant-purple-org","title":"Zinnia Giant Purple Organic","description":"\u003cp\u003eWith long, sturdy stems, these bright, 4\"–6\" flowers are great for colorful, long-lasting bouquets. Zinnias are a customer favorite and so easy to grow from seed. Once they begin to bloom, they bloom and bloom endlessly until frost! 'Giant Purple' is heat tolerant and disease resistant. Zinnias are edible, but have little flavor. The colorful flowers can make a pretty garnish to salads, desserts, cold drinks, or serving trays. (The flower's central disk, while edible, can be bitter.)\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003e¼\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003eA group of 3 seeds every 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eWhen 2\" tall, thin to 1 every 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e3–10 Days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003e4 to 6 weeks before your average last frost date. Transplant outdoors after last frost. Zinnias do not benefit from being planted early; wait for warmer weather.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED. 1 to 2 weeks after your average last frost date.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669944832103,"sku":"2004","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/2004w-zinnia-giant-purple-mihz2u-c869b41d-7b27-49a.jpg?v=1792883264"},{"product_id":"pumpkin-sugar-pie-org","title":"Pumpkin Sugar Pie Organic","description":"\u003cp\u003eSince the 1800s, 'Sugar Pie' has been the standard for making terrific pies, soups, muffins, and casseroles. Small, 6\"-7\" fruits are also good for carving decor-size jack o'lanterns. Stores for months. Also called 'New England' pumpkin.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 90–115 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Cucurbitaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Pumpkin, Winter Squash (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/squash-winter-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Southern United States and Mexico\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-sensitive annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 8'–15' vines\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Small, round pumpkin, 6\"–7\" diameter, flattened at ends. Developed for cooking, 'Sugar Pie' has thick, sweet, fine-grained, orange-yellow flesh.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Sensitive\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 2 to 4 weeks after your average last frost date, and when soil temperature is 70°–90°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e Not recommended except in very short growing seasons, 2 to 4 weeks before your average last frost date. Sow in biodegradable pots that can be planted directly in the ground. Transplant after your average last frost date, when weather is warm and settled.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 7–14 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e 1\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e 2–3 seeds per mound\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 8'–12' apart\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When several leaves, thin to 1 –2 per mound\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Harvest pumpkins before the first fall frost, and when foliage has begun to dry out. Cut stem with a knife, leaving 3\"–4\" of stem on the pumpkin. Do not hold the pumpkin by the stem; if stem attachment gets broken, or any part of the pumpkin bruises, the pumpkin may rot. Brush off any dirt or leaves. Ideally, cure at 80°-85°F and 80–85% humidity or a warm, sunny spot with good air circulation for 1 to 2 weeks before eating or storage. Do not allow harvested fruit to get wet.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669946732647,"sku":"3128","price":4.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3128w-pumpkin-sugar-pie-org-dxtvvz-ff1e15cd-c0b5-4.webp?v=1792883272"},{"product_id":"radish-cherry-belle-org","title":"Radish Cherry Belle Organic","description":"\u003cp\u003eRadish is a frost-tolerant, fast-maturing, easy-to-grow vegetable. The mild flavor and crisp texture of this Holland heirloom make it a great addition to salads, sandwiches, and snack trays. Cut radishes to create beautiful radish \"roses\" and use as a garnish or on a relish tray. Perfect for container gardening, and fun for kids to grow! 'Cherry Belle' is a 1949 All-America Selections award winner.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 24 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Brassicaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Spring\/Summer radish (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/radish-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Unknown\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-tolerant annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun to part shade\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 2 ½ \"–3\" tops and 3\/4\"–1\" rounded root\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Bright red skin and a firm, crisp, white interior; mild flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Tolerant, Good For Containers\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 4 to 6 weeks before your average last frost date, and when soil temperature is above 40°F, ideally 65°–85°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e Every 1 to 2 weeks until late spring. Sow again in late summer until 4 weeks before your average first fall frost date.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e Not recommended; roots sensitive to disturbance.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 5–10 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ½\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e 1\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 1\" tall, thin to 2\" apart\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Harvest when radish is no larger than 1½\" in diameter. If allowed to grow bigger, 'Cherry Belle' may become pithy and hot.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669948436583,"sku":"3048","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3048w-radish-cherry-belle-org-thdf6q-a028fdac-e054.webp?v=1792883280"},{"product_id":"squash-summer-black-beauty-org","title":"Squash Summer Black Beauty Organic","description":"\u003cp\u003eZucchini is one vegetable that just won't quit! This highly productive bush-type heirloom from the 1920s takes up little garden space. Dark green, shiny fruits with tender skin are very versatile in the kitchen. Can be steamed, sautéed, added to soups, omelets, and breads, made into relish, and eaten raw in salads or with dip. See inside of packet for zucchini relish recipe. 'Black Beauty' is a 1957 All-America Selections award winner.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 55 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Cucurbitaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Zucchini, Bush Squash, Summer Squash (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/squash-summer-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e North America\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-sensitive annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e Compact vines form a 2' tall by 3'–4' bush-type plant.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Best picked at 6\"–8\" long, has very dark green, shiny thin skin with creamy white interior, introduced to the U.S. in the 1920s.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Sensitive, Good for Containers\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is 70°–85°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e Not recommended except in very short growing seasons, 2 to 4 weeks before transplanting. Roots are sensitive to disturbance; sow in biodegradable pots that can be planted directly into the ground. Transplant when soil temperature is at least 60°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 5–10 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ½\"–1\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e 2–3 seeds per mound\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 3'–4'\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 3 leaves, thin to 1 plant per mound\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Harvest frequently to increase yield; squash seem to get monstrous overnight. While edible at almost any size, seeds are less developed in young fruit, therefore more tender. Using a knife or clippers, cut squash off including some of the stem. By including stem, the fruit is sealed and less likely to mold or dry out. \u003cem\u003eHarvesting Blossoms:\u003c\/em\u003e Look for male, non-fruit producing flowers that have long stems and harvest just before use (female flowers have a swollen mini-squash at the base of the flower and are on shorter stems).\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669949911143,"sku":"3049","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3049w-squash-summer-black-be-org-6yfkvb-90f135a0-3.webp?v=1792883288"},{"product_id":"lettuce-butterhead-buttrcrnch-org","title":"Lettuce Butterhead Buttrcrnch Organic","description":"\u003cp\u003eButtercrunch' is a vigorous grower with a creamy yellow interior, buttery flavor and melt-in-your-mouth texture, pleasing palates since 1963. Small heads are perfect for a single-serve salad. The compact size makes it a good container variety, and it's also attractive in the flower-garden border. All-America Selections Winner\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eCoverage\u003c\/th\u003e\n\u003ctd\u003eThis packet sows up to 122 feet.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eRow Spacing\u003c\/th\u003e\n\u003ctd\u003e8\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003eSurface to ⅛\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003eA group of 3 seeds every 6\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eWhen ½\" tall, thin to 1 every 6\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e5–10 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003e4 to 6 weeks before your average last frost date, and in summer when soil temperatures are too warm (above 80°F) to germinate lettuce seed.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED. 2 to 4 weeks before your average last frost date, and when soil temperature is at least 40°F, ideally 60°–70°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e Every 3 weeks until 4 to 6 weeks before your average first fall frost date. \u003cem\u003eMild Climates\u003c\/em\u003e: Sow in fall and winter for cool season harvests.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGrowing \u0026amp; Harvesting\u003c\/th\u003e\n\u003ctd\u003eHarvest in the morning, by cutting off at ground level. If regrowth is desired, cut the leaves higher, at 2\". For a continual supply, outer, individual leaves can be harvested at any stage of maturity, but leave at least half of the plant for regrowth.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669951811687,"sku":"3052","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3052w-lettuce-butterhead-butter-org-ayecpp-e4c772c.jpg?v=1792883296"},{"product_id":"larkspur-galilee-org","title":"Larkspur Galilee Organic","description":"\u003cp\u003eGrow this memorable cut flower in mass or at the back of the garden bed for added height. It blooms from late spring to early summer, and in mild climates can continue through fall. Reseeds readily. Colors may include carmine red, lilac, salmon, blue, pink, and white. \u003cb\u003eCaution: All parts of this plant are toxic if ingested.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e \u003c\/b\u003e\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003e¼\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003eA group of 3 seeds every 6\"–12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eWhen 3\" tall, thin to 1 every 6\"–12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e10–21 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003e6 to 8 weeks before your average last frost date. Does not transplant well. Sow into biodegradable pots to minimize transplant shock. Temperatures above 55°F hinder germination.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED. 4 to 6 weeks before your average last frost date, as soon as soil can be worked, or in fall before your average first frost date.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cb\u003e \u003c\/b\u003e\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669953613927,"sku":"2036","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/2036w-larkspur-galilee-blend-org-2026packet.webp?v=1792883304"},{"product_id":"pepper-chile-jalapeno-early-org","title":"Pepper Chile Jalapeno Early Organic","description":"\u003cp\u003eLots of bold flavor in a small, 3\" pepper, 'Early Jalapeño' is better adapted to cooler climates than other jalapeños. Incredibly versatile, they're hot enough to add a little kick to your favorite dish, but mild enough for any meal. Enjoy green or allow to ripen to red for a sweeter, bolder flavor. Jalapeños rate 2,500–5,000 Scoville heat units (medium hot).\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 63 days from transplanting\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Solanaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Under 5000 Scoville Units, Chile Pepper (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/pepper-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Americas\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-sensitive perennial grown as an annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 18\"–36\" tall, 12\"–24\" wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e 3\" long, 1\" wide at the shoulder tapering to a rounded tip; peppers start out dark green turning to red if left to mature on the plant. Red jalapeños are slightly sweeter and spicier. The popular chipotle pepper is a dried, smoked, red jalapeño. 'Early Jalapeño' is a medium hot pepper at 2,500–5,000 Scoville heat units. Pepper heat varies depending on growing conditions.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Sensitive, Good for Containers\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e \u003cem\u003eFor Mild Climates only:\u003c\/em\u003e 2 to 4 weeks after average last frost, when soil temperature is at least 70°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e RECOMMENDED. 8 to 10 weeks before transplanting. Ideal soil temperature for germination is 70°–90°F. Transplant seedlings outside 2 to 4 weeks after your average last frost date, and when daytime temperatures are at least 70°F, and nighttime temperatures are at least 55°F. \u003cem\u003eMild Climates\u003c\/em\u003e: May be sown in late summer for fall\/winter crop.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–25 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e Start Indoors\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 24\"–36\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e Start indoors, plant seedlings 18\" – 24\" apart outside\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Harvest when mature size and firm. Jalapeños can be harvested green or red, and are hottest just when they begin to turn from green to red. When harvesting, take care to avoid touching the interior of any broken peppers, as the capsaicin is an extreme irritant, especially to the eyes. Wash hands thoroughly after harvesting or wear gloves to harvest peppers.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669958266983,"sku":"3060","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3060w-pepper-chile-ear-jalapeno-org-e8fm1w-830e88e.webp?v=1792883312"},{"product_id":"squash-winter-delicata-org","title":"Squash Winter Delicata Organic","description":"\u003cp\u003eA baked and buttered 'Honey Boat' with or without a sprinkling of cinnamon sugar makes a succulent treat for a chilly autumn day! The rich, golden-orange squash has a delectably sweet, nutty flavor. High in calcium, potassium, folate, and vitamins A and C. There's no better way to enjoy summer sunshine in the depths of winter. 9'-12' vines.\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eCoverage\u003c\/th\u003e\n\u003ctd\u003eThis packet sows up to 9 mounds.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eRow Spacing\u003c\/th\u003e\n\u003ctd\u003e4'–6'\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003e½–1\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003e2–3 seeds per mound\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eWhen 3\" leaves, thin to 1–2 per mound\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e5–10 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003eNot recommended except in very short growing seasons, 2 to 4 weeks before transplanting. Roots are sensitive to disturbance; sow in biodegradable pots that can be planted directly into the ground. Transplant when soil temperature is at least 60°F.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003eRECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is 70°–85°F.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGrowing \u0026amp; Harvesting\u003c\/th\u003e\n\u003ctd\u003eHarvest when the squash's rind is hard enough that you can't dent it with your fingernail and before first frost. Cut stem, (don't break it off) leaving 2\" of stem attached, which keeps the squash whole, leaving no opening for infection. Though fruits are hard and may seem indestructible, treat them gently; bruising can spoil squash.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669960462439,"sku":"3076","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3076w-squash-winter-delicata-org-whadyh-c49dc6d5-3.jpg?v=1792883320"},{"product_id":"swiss-chard-five-color-org","title":"Chard Swiss Five Color Organic","description":"","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669962887271,"sku":"3114","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3114w-swiss-chard-5-color-silverbeet-org-2279f750.webp?v=1792883328"},{"product_id":"tomato-bush-roma-italian-org","title":"Tomato Bush Roma Italian Organic","description":"\u003cp\u003eAn absolutely excellent heirloom tomato—firm, meaty, 3\" oblong fruits with few seeds, on compact vines that are very productive. As a determinate type, most of the fruits ripen at the same time, which makes this tomato a good choice for canning. In areas with a long growing season, a second planting will double your harvest!\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 80 days from transplanting\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Solanaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Determinate, Paste Tomato (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/tomato-sow-and-grow-article\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Andes\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-sensitive annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e About 36\" tall, 18\" wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e 3\" x 1 ½\", 5-6 oz. oblong, red fruits with few seeds. Italian 'Roma' is a determinate type tomato.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Sensitive\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e \u003cem\u003eFor mild climates only:\u003c\/em\u003e 1 to 2 weeks after your average last frost date, and when soil temperature is at least 60°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e RECOMMENDED. 4 to 6 weeks before transplanting. Transplant when air temperature is 45°F or warmer, usually 1 to 2 weeks after your average last frost date. Ideal soil temperature for germination is 70°–90°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 5–10 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 24\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 36\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 2\" tall, thin to 1 every 24\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Italian Roma' tomatoes are at the peak of sun-ripened deliciousness when red, and have a slight give when gently squeezed.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669967736935,"sku":"3055","price":2.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/3055w-tomato-bush-italian-roma-org-30mw6y.webp?v=1792883336"},{"product_id":"watermelon-crimson-sweet-org","title":"Watermelon Crimson Sweet Organic","description":"\u003cp\u003eWatermelon—the word brings to mind the long, lazy days of summer, picnics, and barbecues. 'Crimson Sweet' is a high-quality old standard of home gardens, weighing about 20–25 pounds with bright crimson flesh. With just a little care, it can be easily grown in northern climates; see inside of packet for details. Bottom turns ivory when ripe. Resistant to Fusarium wilt and anthracnose.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Maturity:\u003c\/b\u003e 85 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Cucurbitaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Watermelon (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/watermelon-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Africa\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-sensitive annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 6'–10' vines\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Crimson Sweet' produces 12\"x10\", 20–25 pound fruit with brilliant red, crisp, very sweet flesh. The rind is medium green with dark green striping. Resistant to Fusarium wilt and anthracnose.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Fusarium Wilt Resistant, Anthracnose Resistant, Frost Sensitive\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 1 to 2 weeks after your average last frost date, and when soil temperature is 70°–90°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e Not recommended except in very short growing seasons, 2 to 4 weeks before transplanting. Roots are sensitive to disturbance; sow in biodegradable pots that can be planted directly into the ground. Transplant when soil temperature is at least 60°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 5–10 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ½\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e 2–3 seeds per mound\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 4'–6' apart\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 3 leaves, thin to 1 plant per mound\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e It can be tricky to know exactly when a watermelon is ripe and ready to pick. First, know the number of \"days to harvest\" and begin checking fruits as harvest date draws closer. Signs to look for are: (1) the bottom of the melon (where it lies on the soil) turns from light green to a yellowish color; (2) the surface color of the fruit turns dull; (3) the skin becomes resistant to penetration by the thumbnail and is rough to the touch; and (4) light green, curly tendril on the stem near the point of attachment of the melon is brown and dry. All of these indicators may not necessarily occur at the same time.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669973667943,"sku":"3051","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/1504-3657-large-cfac40fb-2346-4cf3-8e58-559acb47f5.webp?v=1792883352"},{"product_id":"basil-italian-genovese-org","title":"Basil Italian Genovese Organic","description":"\u003cp\u003eThere is nothing like the aroma of basil in the summer! Genovese has the traditional fragrance and flavor, making it excellent for almost any basil dish, especially pesto. One of the most useful herbs, it also has beautiful, edible flowers. In a warm, sunny window, basil can grow indoors in the winter! A good container variety.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Laminaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Basil (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/basil-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Probably Africa, but in cultivation for so long that it cannot be verified.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-sensitive annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun to part shade\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 18\"–24\" tall, 10\" wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Large, dark green almond-shaped leaves. This is the true Italian pesto basil from the Genoa area of Italy, pesto capital of the world.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Sensitive, Good for Containers\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e 1 to 2 weeks after your average last frost date, and when soil temperature is at least 60°F, ideally 65°–85°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e We recommend 3 or 4 successive sowings every 3 weeks after initial sowing.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e RECOMMENDED. 4 to 6 weeks before transplanting outside. Transplant when your nighttime temperatures are above 50°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 5 – 10 Days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 2 seeds every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 2\" tall, thin to 1 every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Basil flavor is best before the plant flowers. Harvest up to 1\/3 of the plant at a time, leaving enough for the plant to be healthy and keep producing. Harvest prior to a frost; basil is very frost sensitive.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669977043047,"sku":"6027","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6027w-basil-italian-genovese-org-3d87ca95-2bb6-45d.webp?v=1792883360"},{"product_id":"basil-thai-sweet-thai-org","title":"Basil Thai Sweet Thai Organic","description":"\u003cp\u003eThai basil is a popular herb in Southeast Asian cuisine and is a flavorful garnish served with Vietnamese pho (a savory broth of noodles and meat). It holds its flavor and texture better after cooking than other basil varieties and adds a kick to salads when sliced and eaten fresh. Sweet Thai's dark purple flowers and intoxicating scent make it a beautiful addition to the flower garden. A terrific container variety.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Laminaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eType:\u003c\/b\u003e Basil (\u003ca href=\"https:\/\/www.botanicalinterests.com\/blogs\/sowing-guides\/basil-sow-and-grow-guide\" target=\"_blank\" rel=\"noopener\"\u003eLearn more\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Probably Africa, but in cultivation for so long that it cannot be verified.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-sensitive annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 12\"–24\" tall and wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Upright, multi-branched, and quite bushy plant with bright green, elliptical leaves, dark burgundy\/purple flower heads, and an anise-clove scent. Thai basil is called \u003cem\u003eHorapha\u003c\/em\u003e in Thailand and \u003cem\u003eHung Que\u003c\/em\u003e in Vietnam.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Frost Sensitive, Good for Containers\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e 1 to 2 weeks after your average last frost date, and when soil temperature is at least 60°F, ideally 65°–85°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e We recommend 3 or 4 successive sowings every 3 weeks after initial sowing.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e RECOMMENDED. 4 to 6 weeks before transplanting outside. Transplant when your nighttime temperatures are above 50°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 5 – 10 Days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 2 seeds every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 2\" tall, thin to 1 every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Basil flavor is best before the plant flowers. Harvest up to 1\/3 of the plant at a time, leaving enough for the plant to be healthy and keep producing. Harvest prior to a frost; basil is very frost sensitive.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669978124391,"sku":"6134","price":2.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6134w-basil-thai-sweet-thai-org-188xpq-99fa4ebd-f4.webp?v=1792883368"},{"product_id":"borage-org","title":"Borage Organic","description":"\u003cp\u003eThis 2'–3' tall, versatile herb is exquisite in the garden. In addition to attracting bees and other beneficial insects, it can be used as a cover crop. Edible, blue and sometimes pink flowers with a cucumber-like flavor can be used fresh to garnish dips, salads, and summer drinks, or candied with sugar for later use. The leaves and stems are also edible, delicious steamed like spinach or chard. Fairly drought tolerant once established.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Boraginaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Africa, west Asia, and Europe\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Annual; re-seeds readily\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun to part shade\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBloom Period:\u003c\/b\u003e Spring to summer\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 2'–3' tall, 12\"–18\" wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Attracts Pollinators, Attracts Beneficial Insects, Deer Resistant, Drought Tolerant, Edible Flower\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 1 to 2 weeks before your average last frost date, when soil temperature is at least 40°F, ideally 70°–90°F, or any time in mild climates.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 6 to 8 weeks before your average last frost date. Not recommended; sensitive to taproot disturbance. Start in biodegradable pots that can be planted directly into ground.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 5–20 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"–½\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 24\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 2\" tall, thin to 1 every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Leaves are best harvested when young; old leaves are tough and hairy. Flowers can be harvested any time.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669982122087,"sku":"6127","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6127w-borage-org-83up86.webp?v=1792883375"},{"product_id":"catnip-org","title":"Catnip Organic","description":"\u003cp\u003eCatnip is a multi-purpose plant. The tea is very pleasant with a lemon-mint flavor and fragrance. Along with fresh catnip planted in containers indoors year-round, catnip toys filled with dried leaves will provide your feline friends with hours of fun. But be warned; they may ignore you for a while! Catnip is very hardy and grows in almost any soil; self-sows readily.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Lamiaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Eurasia\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Hardy perennial in USDA zones 3 and warmer\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun to part shade\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 3' tall and wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Pale green, soft leaves that emit a characteristic, pungent, minty odor when crushed. Small white or lavender tubular flowers massed at the ends of stems in early to midsummer with scattered blooming through early fall.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Deer Resistant, Drought Tolerant, Good for Containers\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e 2 to 4 weeks before your average last frost date. Sow as late as 2 months before your average first fall frost date. Optimal soil temperature for germination is 60°–70°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 6 to 8 weeks before your average last frost date.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–15 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ⅛\"–¼'\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 36\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 2\" tall, thin to 1 every 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Cut stems about 4\" from the ground. Tie branches with string or rubber bands, and hang upside down in a brown paper bag, in a cat-free, dry location until leaves crumble easily. Keep dried flowers and leaves, discard the stems. Store in an airtight container in a cool, dry location.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669984022631,"sku":"6064","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6064w-catnip-org-ec0ef9b5-aeb1-4287-8b82-dd45870e3.webp?v=1792883384"},{"product_id":"chives-common-org","title":"Chives Common Organic","description":"\u003cp\u003eChives are super easy to grow, require little maintenance, tolerate drought, and come back year after year. Edible flowers are loved by bees, make a tasty chive vinegar, look and taste great in salads, and dry well for arrangements; foliage and\/or flowers add a subtle onion flavor to many dishes. Great for containers; grow indoors for year-round harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Alliaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Europe, Asia, North America\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Hardy perennial in USDA zones 4–8\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun to part shade\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBloom Period:\u003c\/b\u003e Spring to summer\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 12\" tall, 8\"–10\" wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Bright green, slender, hollow leaves with a mild onion flavor; pinkish-purple pom-pom flowers appear in late spring to early summer. If there were an award for \"easiest herb to grow\", chives would win, hands down. Once you plant chives in your garden, chances are you'll always have them. They can be easily dug up and divided if the clump gets too large. In mild climates, plants are nearly evergreen.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Drought Tolerant, Good for Containers, Attracts Pollinators, Deer Resistant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e 4 to 6 weeks before your average last frost date, when soil temperature is at least 45°F, ideally 60°–70°F; or as late as 2 months before your average first fall frost date.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 6 to 8 weeks before your average last frost date.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–15 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 10 seeds every 8\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 8\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e Not required\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e FOLIAGE: Cut outer spears of chives when at least 6\" long, and cut back to 2\" above ground level. Once or twice a season, shear plants to 2\" above ground. This will keep new, tender foliage available. FLOWERS: Harvest for dried floral arrangements and meals when in full bloom.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669984612455,"sku":"6062","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6062w-chives-common-org-i4jtf3-21895082-7e66-4509.webp?v=1792883392"},{"product_id":"cilantro-coriander-org","title":"Cilantro \/ Coriander Santo Organic","description":"\u003cp\u003eAlso called Chinese parsley, cilantro has a thousand uses in the kitchen. 'Long Standing Santo' in particular has excellent flavor, improved leafiness and, as the name infers, it is slow to bolt. Add a sprig to chicken soup or add chopped leaves to Mexican, Caribbean, or Asian dishes. The crushed seeds add intriguing flavor to stews, beans, and cookies. Can be grown indoors for fresh cilantro leaves year-round. Cilantro grows best in cool temperatures.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Apiaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Mediterranean region\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun to part shade\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 12\"–24\" tall, 6\"–12\" wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Long Standing Santo' has excellent flavor, improved leafiness and when hot weather arrives, is slower to bolt (prematurely go to seed) than other varieties.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Good for Containers, Attracts Beneficial Insects\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 1 to 2 weeks before your average last frost date, and when soil temperature is 55°–68°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e Every 3 weeks until 4 weeks before your average first fall frost date. In mid climates, best sown in fall for winter harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e Not recommended; transplant stress may cause bolting (premature flowering).\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–15 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ½\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 6\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 8\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e Not required\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Foliage flavor is best before the leaves turn feathery and plants begin to flower. Seeds should be harvested after they begin to turn brown and when the outer coat cracks, but before they drop off the plant and scatter. Cut stem and place in a brown paper sack to collect the seeds. Rubbing the seeds will cause the outer shell to drop off.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669987922023,"sku":"6028","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6028w-cilantro-coriander-long-standing-org-2e1f97e.webp?v=1792883400"},{"product_id":"fennel-perfection-org","title":"Fennel Romanesco Organic","description":"\u003cp\u003eYou are in for a real treat with this gourmet, but often overlooked, garden wonder. Also called Roman or Florence fennel, the crisp, bulbous stem has a delicious, anise flavor and can be eaten raw, sautéed, fried, and used in soups or pasta. Feathery foliage is attractive and is an excellent fresh garnish. Seed can also be harvested as a spice. For best \"bulb\" production, sow for fall harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Apiaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Africa, Asia, and Europe\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Perennial in USDA zones 4–9; grown as an annual.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e Foliage from 2'–4' tall; the \"bulb\", 3\"–4\" diameter at the base\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e The crunchy, dense, licorice-flavored \"bulb\" is comprised of tightly layered, overlapping, swollen stalk ends. The feathery foliage looks similar to dill, but has a delicate, anise flavor. The seeds also taste similar to anise or licorice. 'Romanesco' is a florence type fennel.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e \u003cem\u003e\"For \"bulb\"\u003c\/em\u003e: Midsummer for fall harvest is optimal; ideal soil temperature is 60°–75°F. \u003cem\u003eIn cool summer areas (under 75°F)\u003c\/em\u003e: 1 to 2 weeks after average last frost. \u003cem\u003eMild Climates\u003c\/em\u003e: Sow in fall for cool season harvest. \u003cem\u003eFor foliage only\u003c\/em\u003e: Every 3 weeks after average last frost until midsummer.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 4 to 6 weeks before average last frost (recommended for spring \"bulb\" production). Use biodegradable pots for transplant.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 7–14 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ¼\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 10\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 10\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 1\" tall, thin to 1 every 10\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e BULBOUS STEM BASE: Harvest any time after the base begins to fatten, and before plant begins to bolt. Cut just below the soil surface. LEAVES: Can be clipped for fresh use almost any time after plant becomes established. SEEDS: Harvest seeds when they turn from yellow green to grey green. If allowed to turn brown, they may fall to the ground before you can harvest them.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669992247399,"sku":"6129","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6129w-fennel-romanesco-org-gbfjv0.webp?v=1792883408"},{"product_id":"chamomile-german-org","title":"Chamomile German Organic","description":"\u003cp\u003eWhat could be more soothing than curling up at bedtime with a good book and a cup of chamomile tea made from flowers fresh from your garden? The flowers can also be dried for floral arrangements, pressed for crafts, or woven into charming wreaths, and their edible petals can be tossed into salads. In the garden, chamomile attracts beneficial insects and pollinators.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Asteraceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Africa and Europe\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Annual; reseeds\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 18\"–30\" tall, 12\"–18\" wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Fern-like foliage on thin, light green stems, ¾\" apple-scented, white, daisy-like flowers with yellow centers. Blooms from late spring to summer.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Attracts Pollinators, Attracts Beneficial Insects, Deer Resistant, Drought Tolerant, Good for Containers\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 4 to 6 weeks before your average last frost date or as soon as soil can be worked.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 4 to 6 weeks before your average last frost date. Optimal soil temperature is 65°–85°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 10–15 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e Press into surface\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A pinch of seeds every 8\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 18\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When ½\" tall, thin to 1 every 8\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Pick flowers in the morning, just before fully opened, and dry on a screen covered with cheesecloth in a cool, dark, well-ventilated area. Plants may also be hung upside down to dry.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669994541159,"sku":"6081","price":3.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6081w-chamomile-org-k36vry.webp?v=1792883416"},{"product_id":"dill-bouquet-org","title":"Dill Bouquet Organic","description":"\u003cp\u003eParticularly good for pickling because of early and abundant seed production, 'Bouquet's' foliage is also delicious sprinkled on potatoes, tomatoes, salmon, spinach, cucumbers, and lamb chops. Very aromatic. Dill is an important host plant for caterpillars of swallowtail butterflies.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Apiaceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Probably South Asia\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Frost-tolerant annual\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 30\"–36\" tall\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e Bouquet' has 6\" flower heads with several umbels of tiny yellow flowers; dark green lacy foliage.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Attracts Butterflies, Attracts Pollinators, Deer Resistant, Good For Containers, Frost Tolerant\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e RECOMMENDED. 1 to 2 weeks before your average last frost date, and when soil temperature is at least 60°F. \u003cem\u003eSuccessive Sowings:\u003c\/em\u003e Every 2 to 3 weeks to ensure a continual fresh supply of foliage and seeds.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e 8 to 10 weeks before your average last frost date. Sow in biodegradable pots that can be planted directly in the ground.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 20–25 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e Press into surface\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e A group of 3 seeds every 4\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 12\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e When 3\" tall, thin to 1 every 4\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Fresh foliage can be harvested any time until plant flowers. Cut leaves as close to stem as possible. Seeds should be harvested 2 to 3 weeks after flowering begins, after the flower heads have turned brown. Cut flower heads with stem and place in paper bag before seed becomes too mature and falls to the ground. Heads should be placed in bottom of bag and the top of the bag should be tied shut around the stems. Seeds will fall to the bottom of the bag. Store seeds in airtight glass jar.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50669997326439,"sku":"6030","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6030w-dill-bouquet-org-2bfb5712-32ae-4cc7-a03e-1dc.webp?v=1792883424"},{"product_id":"lemon-balm-org","title":"Lemon Balm Organic","description":"\u003cp\u003eDue to its beauty and fragrance, the medieval Frankish king, Charlemagne, had lemon balm planted in every monastery garden. Add to tea, use as a cooking herb to impart lemony flavor, or enjoy its aromatherapeutic qualities in a relaxing bath. Used by herbalists for insomnia and to soothe upset stomachs. A good container variety.\u003c\/p\u003e\n\u003ctable class=\"product-coverage__table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eRow Spacing\u003c\/th\u003e\n\u003ctd\u003ePlant in blocks, groups, or pots\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Depth\u003c\/th\u003e\n\u003ctd\u003ePress into surface\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeed Spacing\u003c\/th\u003e\n\u003ctd\u003eA group of 4 seeds every 18\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eThinning\u003c\/th\u003e\n\u003ctd\u003eWhen 1\" tall, thin to 1 every 18\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGermination\u003c\/th\u003e\n\u003ctd\u003e10–15 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStart Indoors\u003c\/th\u003e\n\u003ctd\u003e6 to 8 weeks before average last frost.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDirect Sow\u003c\/th\u003e\n\u003ctd\u003e1 to 2 weeks after your average last frost date, or up to 2 months before your average first fall frost date. Optimal soil temperature for germination is 65°–75°F.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50670000537703,"sku":"6078","price":2.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6078w-lemon-balm-org-77cc480e-fb26-4bca-9a4f-d5fa1.jpg?v=1792883432"},{"product_id":"stevia-org","title":"Stevia Candy Organic","description":"\u003cp\u003eNow you can grow your own calorie-free, carbohydrate-free, low-glycemic sweetener at home! Stevia, also called sweetleaf, is up to 300 times sweeter than sugar, so a little goes a long way. Some say the leaves have a slight, pleasant, anise aftertaste. The bushy, 18\"-30\" tall plants can be grown in 10\"-12\" diameter containers. Leaves are sweetest just before the plant flowers in late summer to fall. Grown as an annual, although perennial in USDA zones 10 and warmer.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFamily:\u003c\/b\u003e Asteraceae\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNative:\u003c\/b\u003e Paraguay and Brazil\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Grown as an annual, although perennial in USDA zones 10 and warmer.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eExposure:\u003c\/b\u003e Full sun to part shade\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBloom Period:\u003c\/b\u003e Late summer to fall\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePlant Dimensions:\u003c\/b\u003e 18\"–30\" tall, 18\" wide\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVariety Info:\u003c\/b\u003e An upright leafy plant with brittle stems and elliptical, toothed leaves. Plants produce small, white, tubular flowers in late summer to fall.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAttributes:\u003c\/b\u003e Good for Containers\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Sow Outside:\u003c\/b\u003e Not recommended.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhen to Start Inside:\u003c\/b\u003e RECOMMENDED. 8 to 10 weeks before your average last frost date. Optimal soil temperature is 70°–75°F.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDays to Emerge:\u003c\/b\u003e 7–21 days\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Depth:\u003c\/b\u003e ⅛\" or barely cover\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeed Spacing:\u003c\/b\u003e 18\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRow Spacing:\u003c\/b\u003e 20\"–24\"\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThinning:\u003c\/b\u003e Not required\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvesting:\u003c\/b\u003e Best flavor (highest stevioside content) is right before the plant flowers. Harvest in the morning after dew has dried. The entire plant can be cut or pick individual leaves or branches at any growth stage. To allow growth to continue, never remove more than ⅓ of the plant at a time. In very mild climates, plant may re-grow after cutting back to 4\"–6\" above the base.\u003c\/p\u003e","brand":"Botanical Interests","offers":[{"title":"Default","offer_id":50670002602087,"sku":"6128","price":4.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/files\/6128w-stevia-org-mxh2n7-f955ea6a-fa08-4714-8fcb-a9.webp?v=1792883440"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/1724\/9895\/collections\/seeds-and-bulbs.png?v=1792356639","url":"https:\/\/rasagardensupply.com\/collections\/seeds.oembed?page=7","provider":"RASA Garden Supply Company","version":"1.0","type":"link"}